PROGRAMME OF THE STUDY HOLIDAY PACK

Week 1

SundayArrival and living arrangements
Monday10.00: Introducing the courses, followed by a placement TEST
16.00: welcome-cocktail
Tuesday9.00 – 13.00: Classes
15.30:  Guided tour around Recanati
Wednesday9.00 – 13.00: Classes
15.00 – Trip to Loreto and Porto Recanati
Thursday9.00 – 13.00: Classes
15.00: Presentation and tasting of D.O.C. wines and products of the Marche Region (local products)
Friday9.00 – 13.00: Classes
15.00: Guided visit to the Museum of Recanati
SaturdayFREE – possibility of an optional excursion to URBINO and SAN MARINO, SIENA and PISA
SundayExcursion to Florence
Firenze

Week 2

Monday  Free morning
15.00 – 19.00: Classes
Tuesday 9.00 – 13.00: Classes
19.00 – International dinner (when all students prepare and present tipical recipes of their countries)
Wednesday 9.00 – 13.00: Classes
16.00 – 18.00: Italian Culture Lesson
Thursday 9.00 – 13.00: Classes
Afternoon excursion to Ancona
Friday 9.00 – 13.00: Classes
16.00 – 19.00: Italian Culture Lesson
Saturday FREE – possibility of an optional excursion to VENICE, SIENA, PISA
Sunday Excursion to ROME & the Vatican
Assisi

Week 3

MondayFree Morning
15.00 – 19.00: Classes
Tuesday9.00 – 13.00: Classes
19.00 – Movie night 
Wednesday9.00 – 13.00: Classes
16.00 – 18.00: Italian Culture Lesson
Thursday9.00 – 13.00: Classes
Afternoon excursion to Macerata
Friday9.00 – 13.00: Classes
16.00 – 19.00: Italian Culture Lesson
SaturdayFREE – possibility of an optional excursion to VENICE, SIENA, PISA
SundayExcursion to Bologna
Venezia

Week 4

MondayFree Morning
15.00 – 19.00: Classes
21.00: Karaoke Night (including the most beautiful Italian songs with lyrics on screen)
Tuesday9.00 – 13.00: Classes
15.00: visit to the FRASASSI caves
Wednesday9.00 – 13.00: Classes
Thursday9.00 – 13.00: Classes
16.00 – 18.00: Italian Cooking Lesson
Friday9.00 – FINAL TEST
13.00: handing out the Certificates of Course Completion, followed by a Farewell buffet lunch
Saturday6.00 – 9.00: Departure of students

All programs are subject to change due to conditions beyond the control of the management and they may be modified, depending on the period of the year.